Recent advances in seaweed seedling production: a review of
eucheumatoids and other valuable seaweeds |
Calvin Jiksing1, McMarshall M. Ongkudon2, Vun Yee Thien3, Kenneth Francis Rodrigues1, Wilson Thau Lym Yong1,4,* |
1Biotechnology Research Institute, Universiti Malaysia Sabah, Jalan UMS, 88400 Kota Kinabalu, Sabah, Malaysia 2Seadling Sdn. Bhd., Lot 32A-36, KKIP Industrial Zone 4, Phase 2, 88450 Kota Kinabalu, Sabah, Malaysia 3Innovation Center, Xiamen University Malaysia, Jalan Sunsuria, Bandar Sunsuria, 43900 Sepang, Selangor Darul Ehsan, Malaysia 4Seaweed Research Unit, Faculty of Science and Natural Resources, Universiti Malaysia Sabah, Jalan UMS, 88400 Kota Kinabalu, Sabah, Malaysia |
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Received: August 11, 2022; Accepted: May 11, 2022. Published online: June 21, 2022. |
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This is an Open Access article distributed under the terms
of the Creative Commons Attribution Non-Commercial
License (http://creativecommons.org/licenses/by-nc/3.0/) which permits
unrestricted non-commercial use, distribution, and reproduction in any
medium, provided the original work is properly cited. |
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ABSTRACT |
Modern seaweed farming relies heavily on seedlings from natural beds or vegetative cuttings from previous harvests.
However, this farming method has some disadvantages, such as physiological variation in the seed stock and decreased
genetic variability, which reduces the growth rate, carrageenan yield, and gel strength of the seaweeds. A new method
of seedling production that is sustainable, scalable, and produces a large number of high-quality plantlets is needed to
support the seaweed farming industry. Recent use of tissue culture and micropropagation techniques in eucheumatoid
seaweed production has yielded promising results in increasing seed supply and growing uniform seedlings in large
numbers in a shorter time. Several seaweed species have been successfully cultured and regenerated into new plantlets
in laboratories using direct regeneration, callus culture, and protoplast culture. The use of biostimulants and plant
growth regulators in culture media increases the seedling quality even further. Seedlings produced by micropropagation
grew faster and had better biochemical properties than conventionally cultivated seedlings. Before being transferred
to a land-based grow-out system or ocean nets for farming, tissue-cultured seedlings were recommended to undergo
an acclimatization process to increase their survival rate. Regular monitoring is needed to prevent disease and pest infestations
and grazing by herbivorous fish and turtles during the farming process. The current review discusses recent
techniques for producing eucheumatoid and other valuable seaweed farming materials, emphasizing the efficiency of
micropropagation and the transition from laboratory culture to cultivation in land-based or open-sea grow-out systems
to elucidate optimal conditions for sustainable seaweed production. |
Key words:
acclimatization; biostimulants; grow-out; micropropagation; plant growth regulators; seaweed seedlings |
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