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Intensive land-based production of red and green macroalgae for human consumption in the Pacific Northwest: an evaluation of seasonal growth, yield, nutritional composition, and contaminant levels
Bradley A. Gadberry, John Colt, Desmond Maynard, Diane C. Boratyn, Ken Webb, Ronald B. Johnson, Gary W. Saunders, Richard H. Boyer
Algae. 2018;33(1):109-125.   Published online March 15, 2018
DOI: https://doi.org/10.4490/algae.2018.33.2.21
                           Web of Science 17  Crossref 17
Reevaluation of bactericidal, cytotoxic, and macrophage-stimulating activities of commercially available Fucus vesiculosus fucoidan
Tomoki Nishiguchi1, Zedong Jiang1, Mikinori Ueno1, Satoshi Takeshita2, Kichul Cho3,4, Seong Woon Roh4, Kyong-Hwa Kang5, Kenichi Yamaguchi1,6, Daekyung Kim3,4 and Tatsuya Oda1,6,*
Algae. 2014;29(3):237-247.
DOI: https://doi.org/10.4490/algae.2014.29.3.237
         Web of Science 6  Crossref 5
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